Monday, November 08, 2004

Tomato Soup


Serving - 2 persons

You need:
3 tomatos - fresh red ones.
2 florettes of garlic
some ginger
3-4 cloves
3-4 pepper corns
Add some music and have some wine while you cook!!

1. Put all this in the pressure cooker and cook till 5 whistles (Add a little water as well)
2. Sautee your spring onions (amount according to liking) simlutaneously
3. Take out the boiled tomatoes and blend it in your mixer/chooper till it is uniform.
4. Filter out the pulp, and keep the tomato broth.
5. Add the sauteed spring onions to the broth and cook it on the stove for 5-10 mins.

Serve in stylish soup bowls and spoons !!!

Eat together..!!!!

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